Duck bacon brie 

Roast duck confit, bacon, & melted brie on a toasted roll.

15.95


Fish sandwich

On a toasted bulky roll with lettuce & tartar sauce.

12.95

VG

green goddess hummus sandwich

Homemade hummus,  green leaf lettuce, cucumbers , avocado & tzatziki on toasted whole wheat.

9.95

VG

thai veggie wrap

warm tofu, organic brown rice, asian slaw of red onions, carrots, ginger, sesame seeds and thai peanut sauce. ​(substitute Chicken 3.00** Shrimp 4.00**)

9.95

VG 

Grilled Cheese

Classic grilled cheese with soup.

add tomato 1.00  **  add bacon  2.00  ** 

7.95

Roast turkey

On toasted whole wheat with lettuce and mayo.

7.95


ham

On toasted whole wheat with lettuce and mayo. 

12.95


BLACK BEAN BURRITO

Large flour tortilla filled with brazilian black beans, fresh vegetables, spinach, and jack cheese
​topped with green chili sauce and sour cream

12.95

(508) 487-1145

Crisp calamari

Crisp calamari rings served with cocktail sauce.

12.95

VG

falafel plate

Crisp house made falafels on lettuce with cool minted yogurt sauce.

9.95


Chicken wings

A pound of wings!!  Plain, BBQ or Buffalo style

9.95

VG

Buffalo Tofu Skewers

2 or 4, with carrots, celery & blue cheese dip

7.95 or
9.95


Truffle Fries

Our crisp fries tossed with truffle oil, parmesan & parsley.

4.95

French Fries

Served hot and crisp. 

2.50



lobster roll

Generous portion of fresh lobster with mayo in a toasted roll.

17.95


fried scallop roll

Crisp scallops in a toasted roll.

16.95


buffalo chicken roll

With blue cheese & Louisiana hot sauce.

10.95


moody blue burger

Topped with smoked blue cheese & caramelized onions.

12.95


organic angus burger

Half pound of organic angus beef from a New England family farm on a toasted roll.

add cheese 1.00  **  add bacon  2.00 **

11.95

VG

vegetarian burgeR

Served on a toasted roll with lettuce and tomato. add cheese 1.00  **  add avocado 1.50 **

8.95

gF

clam chowder 

Made in house with plenty of clams, broth, potatoes, onions, and cream.

Cup 5.95
​Bowl 6.95

GF

portuguese kale soup 

Our award winning recipe with portuguese linguica, potatoes, onions, kale and kidney beans. 
​A local favorite!

Cup 5.95
​Bowl 6.95


Soup du Jour

Chef’s inspiration ……..changes daily

Cup 5.95
​Bowl 6.95

VG 

Japanese Soup 

Generous bowl of vegetables & noodles in oriental vegetable broth.  

10.95


Napi’s House Salad

Mixed greens, cucumbers, tomatoes, carrots & tamari vinaigrette.
​Add Tofu +2.00, add Chicken +3.00, add Shrimp +4.00  

7.95


*** Gluten Free options available ***
* Daily Lunch Specials *
Place Your Reservation

Homemade soups & salads

Napi's proudly offers lunch and dinner daily, carefully prepared with only prime selections. Our menu reflects a unique ability to produce culinary masterpieces while offering traditional fare that surpasses expectations with each bite.


Every Day We Offer Additional Specials!

Call for Reservations

••• Please contact Napi's to inquire about available reservations. •••



lobster 1¼

Served with french fries, cole slaw and drawn butter.

Mkt


pan seared native cod

Fresh caught atlantic cod sautéed with white wine, garlic, and fresh herbs.  Served with rice and fresh garden salad.

19.95

VG 

mushroom ravioli

In vegetable broth with mushrooms, tomato, spinach & assiago.

17.95


fish & chips

Fresh catch crisply fried served with french fries & cole slaw.

16.95


cod cake platter

Homemade Portuguese codfish cakes served with french fries, cole slaw, and tartar sauce.

14.95

V

vegetable stir fry

fresh vegetables lightly stir-fried until just crisp  in our own stir fry sauce. Served on rice. 
add tofu 2.00  **  add chicken 3.00  **  add shrimp 4.00**

13.95

Sandwiches 

Served with chips  (add french fries to any sandwich for $1.00)

our Offerings

luncheon entrees

Snacks & sides

rolls & burgers

Served with french fries

gF - gluten free
-  vegan
VG - vegetarian


Before placing your order, please inform your server if anyone in your party has a food allergy.